130 Flavor-Packed Recipes Made Simple — From the Master of Bold, Vibrant Cooking
In Ottolenghi SIMPLE, beloved chef and New York Times bestselling author Yotam Ottolenghi delivers 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors — all simple in at least one (and often more than one) way.
Whether you’re short on time, cooking with pantry staples, or looking for make-ahead magic, this book makes Ottolenghi’s inventive, flavor-forward style accessible for everyday life. Every recipe follows the SIMPLE criteria:
S – Short on time (30 minutes or less) I – 10 ingredients or fewer M – Make ahead P – Pantry staples L – Lazy (one-pot or minimal effort) E – Easier than you think
From Braised Eggs with Leeks and Za’atar to Cauliflower, Pomegranate, and Pistachio Salad, Lamb and Feta Meatballs, and the spectacular Fig and Thyme Clafoutis, these dishes bring excitement to weeknight dinners, brunches, and gatherings without the fuss.
With more than 130 beautiful photographs, Ottolenghi SIMPLE is elemental Ottolenghi for everyone — joyful, vibrant food that feels special but fits into real life.
Reviews
There are no reviews yet.